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Celtic Folklore Cooking
by Joanne Asala

Heather wine, cock-a-leekie, and boxty on the griddle ... Feast upon 238 tempting dishes of the Celtic nations as you sample delectable folklore and songs still heard at local pubs and festivals. In her travels to Ireland, Wales, and Scotland, Joanne Asala discovered that many people still cook in the traditional manner. Now you can prepare the same dishes served in bed and breakfasts, restaurants and family kitchens. Associated Pagan holidays are listed with each recipe.

Paperback 384 pages - 7" x 10" - (9/98)
ZC0442    Celtic Folklore Cooking                               $18.95

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