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 A Pig in Provence: Good Food and Simple Pleasures in the South of France by Georgeanne BrennanFrom the publisher of Under the Tuscan Sun comes another extraordinary memoir of a woman embarking on a new life this time in the South of France. Thirty years ago, James Beard Award-winning author Georgeanne Brennan set out to realize the dream of a peaceful, rural existence "en Provence," She and her husband, with their young daughter in tow, bought a small farmhouse with a little land, and a few goats and pigs and so began a life-affirming journey. Filled with delicious recipes and local color, this evocative and passionate memoir describes her life cooking and living in the Provencal tradition. An entrancing tale that will whet the appetite and the spirit perfect for foodies, Francophiles, or anyone who's dreamed of packing their bags and buying a ticket to the good life. Paperback 209 pages - 5" x 8" - (4/08)Regularly: $13.00 Now: $11.05 Save $1.95 (15%)
ZC2139 A Pig in Provence: Good Food and Simple Pleasures $11.05
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