Saraban: A Chef's Journey Through Persia
by Lucy Malouf & Greg Malouf

The latest combination cookbook/travel memoir from Chef Greg Malouf and his writer wife Lucy, authors of critically acclaimed previous cookbooks which combine gorgeous photography with personal accounts on travels through other parts of the Middle East (Turquoise (travels/recipes from Turkey) & Saha (travels/recipes from Lebanon & Syria). Saraban recounts their journey through the culinary landscapes of ancient Persia and modern-day Iran Persian cooking -- one of the oldest and most sophisticated cuisines in the world.

Regularly: $59.95  Now: $50.95  Save $9.00 (15%)

ZC8626    Saraban: A Chef's Journey Through Persia              $50.95

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